Set Menu

Sophisticated coastal dining with a stunning vista with breath taking views along the Dorset & Hampshire coastline. Pebble Beach is the perfect choice to gather and enjoy a relaxed meal  from our set menu. Please note the menu below is a sample of dishes from our set menu, there are five dishes per course to choose from and menu varies daily.

The philosophy behind our menu is simple, using locally landed fish and seafood alongside seasonal local ingredients delivered directly to our door.  By seamlessly blending the traditions of French and English cuisines, Head Chef, Pierre Chevillard and his team create an exceptional Pebble Beach cliff top dining experience.

 

Book Table

 

Your table request:



Guests
Month
Day
Session
Time
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Served Throughout January and February 2017

2 Courses £19.50

3 Courses £24.50

Lymington Crab Soup

Lobster Croquette
sauteed courgette red pepper, onions & shavings

Brie & Caramelised Onion Eclair
lambs lettuce with a Sherry vinegar dressing

Home Cured Garvadlax
dill creme fraiche, pickled cucumber and melba toast

Mussels
cooked with white wine, butter, onion, garlic & parsley & served with chips

Halibut Loin
smoked bacon, Jerusalem emulsion, wild mushrooms, Belgium chicory & sauteed spinach

Calf’s Liver & Bacon
served with mashed potato & onion gravy

Chocolate & Pistachio Parfait
with an apple sauce and wafer thin tuile

Sticky Date & Coffee Pudding
toffee sauce, crunchy pecan nuts

Mango Bavarois
fresh mango & passion fruit curd