A member of The New Forest Marque & Hampshire Fare, Meadowbrook Produce specialises in sourcing, growing and maturing produce for local New Forest and Dorset chefs. The home of Meadowbrook Produce is in the New Forest village of Sway a delightful smallholding producing, eggs, lamb, pork and occasionally beef.
Meadowbrook also has a facility situated in Christchurch where locally sourced products are bought, prepared and with the beef matured before cutting for their clients, which include many top local chefs. What ingredients cannot be sourced locally is supplemented by twice weekly visits to the London markets and traditional Smithfield butchers and traders.
Our Chef’s are delighted with the quality of the locally sourced meat from Meadowbrook and think you will be too! Why not try the Slow Cooked Pork Shoulder or Spiced Lamb Rump from the new A La Carte Menu (launches 14th February 2018) next time you are at Pebble Beach and let us know what you think?